Le Plaisancier


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DESTINATIONS guadeloupe pointeapitre Dining Le Plaisancier

Le Plaisancier

As one of the oldest restaurants in the marina, Le Plaisancier boasts years of experience that few other restaurants in the city can match. The menu consists of a unique blend of Creole and traditional French cuisine, relying heavily on the fresh seafood available in the area, and using it to prepare exquisite creations.


Guadeloupian cuisine, like much of the island's culture, is the result of a mix of influences. Creole specialities have strong French characteristics and use local spices and flavours to give dishes their unique character. Seafood features heavily on most menus, but local specialities are diverse, including things like goat and many exotic fruits. Many of the city's best restaurants are located around the Marina at Le Gosier, offering expertly prepared dishes and stunning harbour views.